Vegetable Soup PDF Print E-mail
Written by naomi basil
 

Winter hit the shutters and Blustery cold outside Nothing like a rich healthy soup, full of vegetables and flavors. Soup warms the atmosphere at home and Doing well in winter heart , During sickness or Meal supplement. Simple preparation , Suitable for a great dinner with the family.

Ingredients:

  • 4 carrots
  • 2 zucchini
  • 2 stalks celery leaves
  • 2 potatoes
  • Small pumpkin
  • Small onion
  • 2 sprigs dill
  • ¼ cup egg noodles
  • ¼ cup rice
  • Salt
  • Chicken soup
 Vegetable Soup

Preparation:

  1. chop various vegetables : carrots, zucchini, celery leaves, potatoes, pumpkin, onion, dill - you can also blender.
  2. Boil 8 cups water in a large pot, when boiling, add the chopped vegetables. Lower the flame on medium for 10 minutes.
  3. After the 10 minutes, put in the pot a quarter cup of rice washed and a quarter cup of egg noodles. Then add 3 heaping tablespoons chicken broth, half teaspoon salt and simmer for an half an hour.
  • It is recommended to add crackers.

You can add any vegetable by personal taste.